Recipe Management Software

With My Local Foodie, our clients have access to the very best in industry expertise, the very best suppliers across Australia and the very best fully automated software with which they can optimise their business. If you are looking for a comprehensive service which can give your restaurant the boost it needs.

It’s not primarily about managing stock levels, it’s about setting up accurate recipes with recipe management software for profitable menus that enables efficient ordering by forecasted sales volumes to reduce food wastage from over-ordering.

  • 1. Reduce Admin

    Recipe Management Software Chefs Trust

    Costimator V8 is a fantastic, comprehensive food recipe management system which covers supply, stock and accounts reportage. Using cloud-based technology it can automatically update details from your suppliers, including price and availability. It integrates seamlessly with most POS software and is usable on tablet or laptop devices, so you don't have to be at a desk to make your orders or stock levels.

    Along with live monitoring of your sales by venue, it can create detailed or concise reports on:

    Wastage

    Profit / Loss

    Purchase history

    Recipe costs

    Stock levels, made accurate by customisable stocktaking

  • 2. Save Money

    Recipe Management Software with our 5 step program

    We get how processes take time to settle in and that the impact of a new system may not be immediately understood. We want you to get the best out of our services and it is for this reason we offer the 120-day program which will get your kitchen and your team ready for a more efficient way of running!

    You'll be sure to hit the ground running with the program, which can be broken down into five simple steps:

    Sprint 1: For the first 30 days we'll be getting fully immersed in your business. We want to know what makes you unique, what your goals are and what it is that your team do so well.

    Kick-Off: Once we're familiar with everyone and familiar with the business, we'll get the team in for a fast-paced, hands-on workshop. Your team will be comfortable with the recipe management software and ready to hit the restaurant floor with vigour and enthusiasm.

    Sprint 2: We'll be ready now to go live, set up the software and integrate with your POS and accounting. FoodieBuy will come in and give you insights into how they work.

    Sprint 3: By this point, you and your team will be ready to get working with Costimator V8 and ordering through FoodieBuy. You'll get used to it very quickly and we'll wait with bated breath for your first KPI report.

    Ongoing Support: The Yes Chef team will check in with you as things progress and offer ways to get everything you need from your system. You'll have regular meetings, every 3,6 and 12 months as well as constant contact with the team for any enquiries or issues you may encounter.

  • 3. Succeed

    Find our more about our food recipe management system today!

    Most of us have worked at the frontline of the food and hospitality industry. This means we're perfectly placed to understand the daily challenges faced by your food recipe management system. It also means we're ideal to help you take your business forward and help you achieve your goals.

    We have loads of success stories, many of which you can see on our testimonials section. You can also see what else we've been up to on our Facebook or Instagram. Whatever reason you have for checking us out, whether it's just a preliminary glance or you want to make an appointment, please feel free to send us a message with any specific queries, email us or give us a call!

    Find out how we can specifically help your business:

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