Keep your
business
in the bLack

It’s a numbers game

Hospitality is a tough numbers game, now more than ever. Revenue isn’t what it used to be and margins matter. You need to be able to see across the entire business — quickly, clearly and accurately.

Our complete kitchen management system is powerful and easy to use, designed to help you make the right decisions and maximise profits.

CFO_its a number game
X_CFO_get your eye

Get your eye across all the details

Our system gives you:

  • The peace of mind knowing your expenses are under control and your Chefs are getting the best produce for the best price, quickly and easily
  • An easy-to-use platform capturing everything in one place
  • Accurate reports at the touch of a button
  • Flexibility to pull custom reports on things that matter to you
  • On-call support, whenever you need it
  • More information so you can make sure the business is efficient and profitable
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how it works

My Local Foodie is made up of three services that combine to give you accuracy and control over your operation.

Diagram Costimator Foodiebuy Yes chef

how it works

My Local Foodie is made up of three services that combine to give you accuracy and control over your operation. 

  • Foodiebuy
    FoodieBuy is our independant food buying group - the largest in Australia. With FoodieBuy, you’ll have access to super fresh, high quality produce at competitive buying group prices from our network of passionate local distributors, factories and farms. Helping your team save time, money and food waste.
  • Yes chef
    Our Yes Chef team of hospitality experts are here to help maximise your bottom line. They’re armed with battle tested implementation programs that have supported hundreds of hospitality businesses and thousands of chefs achieve next level results.
  • Costimator
    Costimator V8 is our very own, industry-leading kitchen operations software. It’s easy to use and designed to give you accuracy and control back to your entire food operation.

    Our software lets your whole team:
    • Build pantry lists
    • Place and receive orders
    • Approve invoices and sync them to accounts
    • Efficiently stocktake
    • Cost recipes and menus
    • Integrate with your existing POS, supplier or accounting software
    • Keep track with advanced real-time reporting